Roasted Brussels Sprouts Recipe | Yummly

Roasted Brussels Sprouts

WELL PLATED
10Ingredients
30Minutes
70Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds Brussels sprouts (— trimmed and halved)
  • 4 cloves garlic (— very roughly chopped, leave the pieces a bit chunky; add more if you live in a house of garlic lovers)
  • 1 1/2 tablespoons extra virgin olive oil
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons grated Parmesan (or freshly ground)
  • lemon
  • balsamic vinegar
  • herbs
  • red pepper flakes
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    NutritionView More

    70Calories
    Sodium7% DV160mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs3% DV9g
    Fiber16% DV4g
    Calories70Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol0mg0%
    Sodium160mg7%
    Potassium330mg9%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A25%
    Vitamin C110%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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