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Roasted Brussels Sprout and Red Cabbage Pizza
OH MY VEGGIES13Ingredients
45Minutes
440Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 lb. Brussels sprouts (trimmed and halved lengthwise)
- 1 Tbsp. olive oil
- 1 Tbsp. honey
- 1 clove garlic (minced)
- 1/4 tsp. salt
- 1 pinch red pepper flakes (or more to taste)
- 1 lb. refrigerated pizza dough
- cornmeal (for dusting)
- 1 Tbsp. olive oil
- 1 1/4 cups shredded mozzarella cheese (divided)
- 3/4 cup shredded red cabbage
- 1/4 cup toasted walnuts (chopped)
- 1 lemon (for garnish, optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium310mg13% |
| Potassium290mg8% |
| Protein16g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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