Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 2 broccoli (medium/large heads, cut into chunks, including the stalks)
- oil (/ghee/coconut oil for roasting and sautéing)
- 1 leek (white part sliced)
- 4 garlic cloves (finely diced)
- 10 stems kale leaves (separated from stem and roughly chopped)
- 1 tsp. fennel seeds
- 2 tsp. dried tarragon
- 400 grams cannellini beans (tin of, drained of brine and rinsed well)
- 1 lemon
- 1.5 liters vegetable stock
- cracked black pepper
- sea salt
- extra-virgin olive oil
- toasted pumpkin seeds
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1200mg50% |
| Potassium1540mg44% |
| Protein23g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber24g96% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C350% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes