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Roasted Bone Marrow with Rosemary and Garlic
MARK'S DAILY APPLE4Ingredients
40Minutes
15Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 marrow bones (cut lengthwise, canoe cut)
- 1 tsp. fresh rosemary (finely chopped, 5 ml)
- 12 garlic cloves (small)
- salt
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium35mg1% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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