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Roasted Beet, Arugula, Goat Cheese & Honey Crostini
GIMME SOME OVEN7Ingredients
50Minutes
780Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 baguette (or loaf of bread, sliced thin)
- 4 beets (medium-sized, peeled and diced, I used half red, half golden beets)
- 2 Tbsp. olive oil
- 4 oz. goat cheese (plain or herbed)
- 3 Tbsp. milk (or cream)
- 2 cups baby arugula
- honey (for drizzling)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium740mg31% |
| Potassium970mg28% |
| Protein35g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber8g32% |
| Sugars29g |
| Vitamin A40% |
| Vitamin C25% |
| Calcium80% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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