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Roasted Beet and Goat Cheese Salad with Candied Walnuts
READER'S DIGEST.CA11Ingredients
55Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. red beets (trimmed)
- 1/4 cup walnuts halved
- 2 Tbsp. sugar
- 1 pinch sea salt
- 2 cups mixed greens
- 2 oz. goat cheese (soft, mild and crumbled)
- 2 tsp. balsamic vinegar
- 1 tsp. honey
- 1 pinch salt
- 1 pinch ground black pepper
- 3 Tbsp. extra-virgin olive oil
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium250mg10% |
| Potassium260mg7% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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