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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. red beets (fresh)
- 8 oz. golden beets (fresh)
- 1/2 cup feta cheese
- 1 head fennel
- 1/2 cup shelled pistachios
- 1/2 tsp. garlic powder
- salt
- pepper
- 1/2 cup olive oil
- 1/2 cup balsamic vinegar
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium530mg22% |
| Potassium850mg24% |
| Protein9g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber7g28% |
| Sugars15g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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