Roasted Beet Salad with Goat Cheese Recipe | Yummly

Roasted Beet Salad with Goat Cheese

THE FOODIE AFFAIR
10Ingredients
60Minutes
750Calories

Ingredients

US|METRIC
  • 4 pounds beets (size)
  • 6 ounces baby greens (mixed)
  • 1/2 cup slivered almonds (lightly toasted)
  • 6 ounces goat cheese
  • dressing
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup red wine vinegar
  • 2 teaspoons Dijon mustard
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
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    NutritionView More

    750Calories
    Sodium47% DV1130mg
    Fat82% DV53g
    Protein51% DV26g
    Carbs17% DV52g
    Fiber64% DV16g
    Calories750Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol45mg15%
    Sodium1130mg47%
    Potassium1610mg46%
    Protein26g51%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber16g64%
    Sugars33g66%
    Vitamin A70%
    Vitamin C60%
    Calcium50%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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