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Roasted Beet Salad with Flash-Pickled Radishes and Chard
EPICURIOUS11Ingredients
60Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 golden beets (or medium red, about 1 pound)
- 5 Tbsp. olive oil (divided)
- kosher salt
- freshly ground black pepper
- 1/3 cup walnuts
- 2 tsp. fresh lemon juice
- 3/4 tsp. Dijon mustard
- 1 cup white wine vinegar (divided)
- 1/2 cup Swiss chard (stems, sliced crosswise into 1/4-inch-thick pieces)
- 2 radishes (halved and thinly sliced into half moons)
- 2 oz. fresh goat cheese (crumbled)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium310mg13% |
| Potassium300mg9% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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