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Roasted Balsamic Fig Bruschetta, Goat's Cheese & toasted Walnuts
LA DIFFERENCE CATERING9Ingredients
40Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices ciabatta (or something similar)
- olive oil (good)
- 1 garlic clove
- fresh thyme leaves (some)
- 9 figs (these were Brown Turkey use less if they are large Figs)
- 1 Tbsp. olive oil
- 4 Tbsp. aged balsamic vinegar
- 4 oz. cheese (soft Goat's, or the cheese of your choice)
- 3 oz. walnut pieces (toasted)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium360mg15% |
| Potassium450mg13% |
| Protein14g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber6g24% |
| Sugars22g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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