Roast Turkey in Parts Recipe | Yummly
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Roast Turkey in Parts

SERIOUS EATS
15Ingredients
75Minutes
1370Calories
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Roast Turkey in Parts

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Ingredients

US|METRIC
10 SERVINGS
  • 1 whole turkey (10 to 15 pounds)
  • kosher salt
  • freshly ground black pepper
  • 1 onion (large, peeled and roughly chopped, about 2 cups)
  • 1 large carrot (peeled and roughly chopped, about 1 cup)
  • 2 stalks celery (roughly chopped, about 1 cup)
  • 2 cloves garlic (peeled and smashed)
  • 2 bay leaves
  • 12 whole black peppercorns
  • 1 qt. chicken stock (homemade or store-bought low-sodium)
  • 2 Tbsp. vegetable oil
  • 3 unsalted butter (tabespoons)
  • 3 Tbsp. flour
  • 1/4 tsp. marmite
  • 1 tsp. soy sauce
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    NutritionView More

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    1370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1370Calories from Fat890
    % DAILY VALUE
    Total Fat99g152%
    Saturated Fat45g225%
    Trans Fat0g
    Cholesterol490mg163%
    Sodium590mg25%
    Potassium1510mg43%
    Protein104g204%
    Calories from Fat890
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A60%
    Vitamin C4%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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