Roast Potatoes with Paprika Recipe | Yummly
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Roast Potatoes With Paprika

BBC GOOD FOOD
3Ingredients
100Minutes
310Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1.5 kilograms potatoes (floury, such as Maris Piper, King Edward or Desirée, peeled and cut into halves or quarters, depending on size Potato po-tate-ohThe world's favourite root vegetable, the potato comes in innumerable varieties. A member of…)
  • 100 milliliters olive oil (olive oil, ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…)
  • 2 teaspoons paprika (smoked paprika, pa-preek-ahA spice that's central to Hungarian cuisine, paprika is made by drying a particular type of…)
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    NutritionView More

    310Calories
    Sodium1% DV15mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs13% DV40g
    Fiber20% DV5g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium15mg1%
    Potassium1040mg30%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A8%
    Vitamin C80%
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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