Roast Parsnips with Honey and Thyme Recipe | Yummly

Roast Parsnips with Honey and Thyme

EASY PEASY FOODIE
6Ingredients
30Minutes
110Calories

Ingredients

US|METRIC
  • 6 parsnips (medium, peeled and cut into 6, see notes)
  • 2 tablespoons olive oil
  • salt
  • pepper
  • 3 sprigs thyme (plus extra for garnish)
  • 2 tablespoons runny honey
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    NutritionView More

    110Calories
    Sodium4% DV105mg
    Fat5% DV3.5g
    Protein2% DV1g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories110Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium105mg4%
    Potassium340mg10%
    Protein1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A0%
    Vitamin C25%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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