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Roast Magret Duck Breasts with Shaved Black Truffles
EPICURIOUS11Ingredients
105Minutes
380Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 1/2 lb. chicken wings
- 1 cup carrots (diced peeled)
- 1 cup diced celery
- 2 1/4 cups beef broth
- 2 cups low salt chicken broth
- 2 oz. fresh black truffles (or frozen, unthawed)
- 3 boneless magret duck breast halves (or Muscovy duck breast halves, about 3 pounds total)
- 2 Tbsp. butter (divided)
- 1/4 cup shallots (finely chopped)
- 1 cup pinot noir
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium460mg19% |
| Potassium430mg12% |
| Protein24g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A70% |
| Vitamin C6% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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