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Ingredients
US|METRIC
13 SERVINGS
- 1 lb. fresh ham (bone in and skin on)
- 1 cup flat leaf parsley leaves (chopped)
- 12 sage leaves (fresh, chopped)
- 6 cloves garlic (peeled and chopped)
- 1/4 cup whole grain mustard
- 1/2 tsp. red pepper flakes
- 1 Tbsp. kosher salt
- 1 tsp. ground black pepper (freshly)
- 1/4 cup extra-virgin olive oil
- 2 Spanish onions (large, trimmed and cut into 1 inch wedges)
- 1 gal. apple cider
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium660mg28% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars37g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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