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Roast Duck with Brown Sugar and Soy Glaze
KITCHEN FUN WITH MY THREE SONS14Ingredients
┅Seconds
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 duck (chilled)
- 1 1/2 tsp. salt
- 1/2 tsp. granulated garlic
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 1 tsp. spices (for duck, chicken)
- 4 Tbsp. butter (unsalted)
- thyme (unchecked▢ rosemary)
- 4 Tbsp. soy sauce
- 1 Tbsp. Worcestershire sauce
- 1 1/2 Tbsp. brown sugar
- 1 Tbsp. cornstarch
- 1 tsp. apple cider vinegar
- 1/2 cup chicken broth
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat770 |
| % DAILY VALUE |
| Total Fat86g132% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium2040mg85% |
| Potassium510mg15% |
| Protein23g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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