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8Ingredients
105Minutes
530Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 duck legs (Gressingham)
- 2 tsp. tamarind purée
- 2 tsp. soy (light)
- 2 tsp. honey
- 1 tsp. sesame oil (blended)
- 1 cucumber (skin peeled)
- 250 grams vermicelli rice noodles
- 1 chilli (finely chopped)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium300mg9% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate117g39% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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