Roast Dijon Chicken With Spring Vegetables

POPSUGAR.COM
12Ingredients
50Minutes

Ingredients

US|METRIC
  • 1 whole chicken (between 3-5 pounds, preferably, cleaned and dried)
  • 1/2 pound fingerling potatoes
  • 1 onion (chopped into wedges)
  • 2 lemons
  • 2 tablespoons Dijon mustard
  • 1 tablespoon olive oil
  • 1 teaspoon lemon pepper
  • 1 teaspoon salt
  • 1/2 cup white wine
  • 1/2 cup chicken stock
  • 2 bunches radishes (cleaned)
  • 3 bunches carrots (peeled and cleaned)
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