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Roast Chicken with Tomatillo Salsa and Cotija Cheese
TASTING TABLE15Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1/8 tsp. ground cloves
- 1/8 tsp. ground coriander
- 1/8 tsp. ground cumin
- 2 tsp. vegetable oil
- 1/2 cup Cotija cheese (crumbled)
- 2 Tbsp. cilantro leaves (roughly chopped)
- 1 jalapeño (small)
- 1/2 lb. tomatillos (about 8 small, husked and rinsed)
- 1/3 cup cilantro leaves (finely chopped)
- 1 lime
- 1 tsp. vegetable oil
- kosher salt
- freshly ground black pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium4130mg172% |
| Potassium220mg6% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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