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Roast Chicken with Rosemary and Grape
SPRINKLES AND SPROUTS9Ingredients
80Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1.8 kilograms whole chicken
- 4 Tbsp. salted butter (room temp)
- 3 tsp. fresh rosemary (chopped)
- 2 red onions
- 450 grams seedless red grapes
- 1/2 Tbsp. olive oil
- salt
- pepper
- 1/2 tsp. apple cider vinegar (optional)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium620mg26% |
| Potassium1400mg40% |
| Protein92g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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