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Roast Chicken with Herbs de Provence
COOKIE ROOKIE13Ingredients
90Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 onions (peeled and thick-sliced from top to bottom)
- 6 thyme sprigs (Fresh, divided)
- 4 rosemary sprigs (Fresh, divided)
- 2 Tbsp. olive oil (divided)
- 1 lb. organic chicken
- 1 Tbsp. kosher salt
- freshly ground black pepper
- 1 Tbsp. Herbes de Provence (dried)
- 2 tsp. lavender (dried edible)
- 2 tsp. aleppo pepper (or red pepper flakes)
- 1/2 lemon
- 3 cloves garlic
- 1 cup chicken broth (inexpensive white wine, or water)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1950mg81% |
| Potassium440mg13% |
| Protein22g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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