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Roast Chicken with Herbed Stuffing Toast and Gravy
REFORMATION ACRES18Ingredients
90Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken
- olive oil
- salt
- pepper
- paprika
- paprika (*The, serves to color the skin without overcooking it.)
- gravy
- 2 Tbsp. butter (or lard, The lard is really, really good!)
- 4 Tbsp. flour
- liquid (roasting pan)
- salt
- pepper
- onion powder
- paprika
- toast
- whole wheat bread (sliced)
- butter (softened)
- poultry seasoning
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium920mg38% |
| Potassium1180mg34% |
| Protein80g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A90% |
| Vitamin C10% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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