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Roast Beef, Blue Cheese & Mushroom Twice Baked Potato
BS' IN THE KITCHEN9Ingredients
25Minutes
610Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 russet potato (cooked)
- 1/2 cup roast beef (chopped, leftovers)
- 2 Tbsp. blue cheese
- 3 mushrooms (chopped)
- butter
- 2 Tbsp. green onions
- salt
- pepper
- sour cream
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1700mg71% |
| Potassium1350mg39% |
| Protein23g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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