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Roast Beef and Bacon Wrap with Spicy Chili Lime Mayo
BETTY CROCKER11Ingredients
20Minutes
750Calories
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Description
Looking for a hearty dinner using beef and bacon? Then check out this spicy wrap - ready in just 20 minutes.
Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup mayonnaise (or salad dressing)
- 1 Tbsp. lime juice
- 1 tsp. chili powder
- 1/4 tsp. ground red pepper (cayenne)
- 1/4 tsp. salt
- 4 flour tortilla (10 inch, heated as directed on package)
- 3/4 lb. roast beef (thinly sliced cooked)
- 8 slices bacon (cooked crisply)
- 1 ripe avocado (pitted, peeled and sliced)
- 4 leaves romaine lettuce
- 12 onion rings (thin red)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1930mg80% |
| Potassium520mg15% |
| Protein32g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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