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Roast Beef Stuffed Baked Potatoes
SEDUCTION IN THE KITCHEN11Ingredients
85Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 baking potatoes (large)
- 1 cup roast beef (cooked, chopped)
- 1 Tbsp. butter
- 1 small onion (thinly sliced)
- 1/4 cup au jus gravy
- 1/2 cup jack cheese (monteray, shredded)
- 1 clove garlic
- olive oil
- sea salt
- butter
- sour cream
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium600mg25% |
| Potassium750mg21% |
| Protein15g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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