Roast Beef Panini Recipe | Yummly

Roast Beef Panini

I LOVE MY FOOD(1)
Nancy Firestone: "Delicious- never really liked horseradish but a l…" Read More
7Ingredients
35Minutes
350Calories
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Ingredients

US|METRIC
  • nonstick cooking spray
  • 8 slices rye (marble, rye, or pumpernickel bread)
  • 1 horseradish spread (recipe)
  • 8 ounces roast beef (leftover cooked, sliced)
  • 1 cup baby arugula (or watercress)
  • 2 slices havarti cheese (halved, about 1½ ounces total)
  • 1/4 cup red onion (thinly sliced)
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    NutritionView More

    350Calories
    Sodium28% DV670mg
    Fat11% DV7g
    Protein45% DV23g
    Carbs17% DV51g
    Fiber40% DV10g
    Calories350Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol45mg15%
    Sodium670mg28%
    Potassium390mg11%
    Protein23g45%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber10g40%
    Sugars2g4%
    Vitamin A4%
    Vitamin C4%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Nancy Firestone 3 years ago
    Delicious- never really liked horseradish but a light spread of this variation was very tasty.

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