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Roast Beef Crostini with Caper-Herb Mayonnaise
FEEDFEED14Ingredients
20Minutes
10Calories
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Ingredients
US|METRIC
32 SERVINGS
- French baguette (cut into ½ inch slices)
- 1 Tbsp. extra virgin olive oil (divided)
- large garlic cloves (halved)
- 0cups mayonnaise (Sir Kensington’s Avocado Oil)
- 0cups fresh herbs (mixed, parsley, dill and chives)
- 1 Tbsp. capers (drained and rinsed)
- 1 Tbsp. horseradish
- 0kosher salt (to taste)
- 0freshly ground black pepper (to taste)
- roast beef (pound rare, thinly-sliced)
- arugula (handful fresh)
- 0shaved Parmesan (Freshly, as needed)
- 0fresh lemon juice (to taste)
- 0salt (Flaky)
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium25mg1% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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