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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. chuck roast (boneless beef)
- 21.5 oz. cream of mushroom soup (condensed, undiluted)
- 1/3 cup sherry wine (beef broth)
- 1 onion soup mix (envelope)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium690mg29% |
| Potassium550mg16% |
| Protein33g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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