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Ingredients
US|METRIC
4 SERVINGS
- 1 garlic (head, unpeeled)
- 3 tsp. olive oil
- 1 yellow onion (large, thinly sliced)
- 4 striped bass (snapper or salmon fillets at least 1 inch thick, about 2 lb. total)
- freshly ground pepper
- salt
- 1/3 cup heavy cream
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium410mg17% |
| Potassium860mg25% |
| Protein55g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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