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Roast Banana-Pumpkin Breakfast Bread
101 COOKBOOKS14Ingredients
90Minutes
370Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3/4 cup golden raisins
- 1/2 cup dark rum (Myer's)
- 2 bananas (ripe, unpeeled)
- 2 cups cake flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 6 Tbsp. unsalted butter (softened)
- 2/3 cup sugar
- 2 large eggs
- 1/2 cup unsweetened coconut milk
- 1 tsp. pure vanilla extract
- 1/2 cup toasted pumpkin seeds
- powdered sugar (optional)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium250mg10% |
| Potassium280mg8% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars23g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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