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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups whole wheat penne pasta
- 2 tsp. olive oil
- 1/2 cup diced onion
- 1/2 cup diced celery
- 1/2 cup carrot (Diced)
- 2 Tbsp. minced garlic
- 1 cup red lentils
- 1 cup water
- 2 cups tomato sauce
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium370mg15% |
| Potassium720mg21% |
| Protein14g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber15g60% |
| Sugars10g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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