Risotto with Asparagus! Recipe | Yummly

Risotto with Asparagus!

ALICEMIZER
8Ingredients
10Minutes
640Calories
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Description

Ingredients

US|METRIC
  • 6 cups stock (chicken, beef or vegetable – whichever you prefer)
  • 1 tablespoon olive oil
  • 2 tablespoons unsalted butter
  • 1/2 cup shallots (finely diced, or white onion)
  • 2 cloves minced garlic
  • 1 handful mushrooms (thinly sliced)
  • 2 cups carnaroli rice (or aborio, I used just over one cup and there is plenty enough for two people to eat)
  • 1 cup white wine (dry, COLD)
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    Directions

    1. Read up on http://bit.ly/1wUcNaV

    NutritionView More

    640Calories
    Sodium22% DV520mg
    Fat22% DV14g
    Protein37% DV19g
    Carbs33% DV99g
    Fiber12% DV3g
    Calories640Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol25mg8%
    Sodium520mg22%
    Potassium610mg17%
    Protein19g37%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate99g33%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A10%
    Vitamin C4%
    Calcium4%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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