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Risotto Style Pasta with Sun Dried Tomatoes and Goat Cheese
LOVE AND OLIVE OIL8Ingredients
40Minutes
520Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. olive oil
- 3 cloves garlic (minced)
- 1 small onion (chopped)
- 4 cups chicken stock (good quality)
- 1/4 cup wine (Madiera, or use white wine)
- 16 oz. pasta (small cut, such as penne or gemelli)
- 1/4 cup sundried tomatoes (chopped)
- 2 oz. goat cheese
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium380mg16% |
| Potassium520mg15% |
| Protein22g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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