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Ingredients
US|METRIC
6 SERVINGS
- 2 cups low sodium chicken broth
- 2 Tbsp. butter (plus 1 tablespoon)
- 1 shallot (large, diced)
- 1 cup arborio rice
- 1/2 cup dry white wine
- 2 Tbsp. grated Parmesan (plus 2 tablespoons)
- 2 Tbsp. mascarpone cheese
- 1/2 lemon (zested and juiced)
- 3/4 tsp. kosher salt
- 3/4 tsp. freshly ground black pepper
- 6 lemons (for serving)
- 2 cups low sodium chicken broth
- 2 Tbsp. butter (plus 1 tablespoon)
- 1 shallot (large, diced)
- 1 cup arborio rice
- 1/2 cup dry white wine
- 2 Tbsp. grated Parmesan (plus 2 tablespoons)
- 2 Tbsp. mascarpone cheese
- 1/2 lemon (zested and juiced)
- 3/4 tsp. kosher salt
- 3/4 tsp. freshly ground black pepper
- 6 lemons (for serving)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium800mg33% |
| Potassium690mg20% |
| Protein13g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber14g56% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C310% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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