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Rigatoni with Broccolini and Sausage
WHAT'S GABY COOKING16Ingredients
25Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. rigatoni
- 1/4 cup olive oil
- 1 lb. sausage casings (sweet or hot Italian, removed)
- kosher salt
- freshly ground black pepper
- 6 garlic cloves (thinly sliced)
- 1 lb. broccolini
- 1/4 inch florets
- 1/2 tsp. dried chili flakes
- 1/2 cup ricotta (whipped, see below)
- 1 cup freshly grated Parmesan cheese
- 1/4 cup panko breadcrumbs (toasted with 2 tablespoons olive oil)
- 1 1/2 cups whole milk ricotta cheese
- 1/2 tsp. kosher salt
- freshly ground black pepper
- 1/4 cup extra virgin olive oil
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1030mg43% |
| Potassium560mg16% |
| Protein30g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C170% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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