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Ingredients
US|METRIC
4 SERVINGS
- 8 Tbsp. unsalted butter (melted and cooled to room temperature)
- 4 eggs (separated and whites whipped to stiff peaks)
- 3 1/2 cups AP flour
- 4 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. fine sea salt
- 1 cup ricotta cheese (preferably whole milk)
- 1 cup greek yogurt (at least 2%)
- 2 cups whole milk
- 5 Tbsp. agave syrup (or honey-agave will taste more neutral)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium1490mg62% |
| Potassium540mg15% |
| Protein30g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium80% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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