Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Ricotta Vegetable Tart with Olive Oil Herb Crust
PARSNIPS AND PASTRIES20Ingredients
60Minutes
340Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups flour
- 1 tsp. salt
- 1/4 tsp. ground black pepper
- 1/2 tsp. dried thyme
- 1 sprig fresh rosemary (finely chopped)
- 2 Tbsp. milk (or cold water)
- 1/2 cup extra virgin olive oil (Carapelli Organic)
- 1 Tbsp. extra virgin olive oil (Carapelli Organic)
- 1 leek (small, thinly sliced)
- 3 cloves garlic (minced)
- 2 cups whole milk ricotta
- 1/3 cup whole milk
- 2 eggs (whisked)
- 1/2 cup grated Parmesan
- sea salt
- pepper
- roasted vegetables (see notes)
- olive oil
- Parmesan
- fresh rosemary
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium480mg20% |
| Potassium150mg4% |
| Protein12g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes