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Ingredients
US|METRIC
2 SERVINGS
- 2 slices bread (good quality, I used whole wheat sourdough.)
- 8 oz. ricotta cheese (fresh)
- 1 pinch salt
- 6 Tbsp. jams (three different)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium430mg18% |
| Potassium190mg5% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber1g4% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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