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Ingredients
US|METRIC
2 SERVINGS
- 3/4 cup warm water
- 2 Tbsp. sugar
- 1 Tbsp. yeast
- 3 1/4 cups flour (all-purpose)
- 1 1/2 tsp. salt
- 3/4 cup ricotta cheese
- 12 sage leaves (fresh, finely chopped)
- 2 Tbsp. olive oil
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1180Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol45mg15% |
Sodium1860mg78% |
Potassium690mg20% |
Protein36g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate190g63% |
Dietary Fiber20g80% |
Sugars13g |
Vitamin A45% |
Vitamin C15% |
Calcium70% |
Iron110% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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