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Ingredients
US|METRIC
7 SERVINGS
- 275 grams puff pastry (all-butter)
- 4 Tbsp. ground almonds
- 450 grams apricots (fresh ripe, stoned and cut in halves or quarters, depending on size, or use tinned apricots)
- 2 Tbsp. icing sugar
- 8 Tbsp. apricot jam
- crème fraîche
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium110mg5% |
| Potassium240mg7% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars18g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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