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Rick Stein, Santa Monica Seafood & Langoustine and clotted cream quiche with tarragon and parsley
WELCOME TO MY LA WORLD14Ingredients
75Minutes
470Calories
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Ingredients
US|METRIC
7 SERVINGS
- 225 grams plain flour
- 1 tsp. salt
- 65 grams butter (chilled, cut into pieces)
- 65 grams lard (chilled, cut into pieces)
- 2 Tbsp. cold water
- 1 egg white
- 750 grams langoustines (cooked, in the shell)
- 175 mL milk
- 100 grams clotted cream
- 3 large eggs
- 2 tsp. tarragon (finely chopped)
- 2 tsp. chopped parsley (finely)
- salt
- freshly ground black pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium880mg37% |
| Potassium450mg13% |
| Protein29g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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