Richard Sandoval's Rock Shrimp and Bacon Quesadilla

LATINA
13Ingredients
60Minutes
740Calories

Ingredients

US|METRIC
  • 3 slices bacon
  • 12 ounces large shrimp (peeled and deveined)
  • 2 tablespoons chili powder
  • 1 tablespoon canola oil
  • 1/4 teaspoon salt
  • 1 cup shredded sharp cheddar cheese
  • 2 scallions (white and green parts thinly sliced)
  • 3 tablespoons jalapeños (coarsely chopped pickled, or store-bought jalapeños en escabeche)
  • 3 tablespoons mayonnaise
  • 2 tablespoons chopped fresh cilantro (finely)
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon toasted sesame seeds (optional)
  • 12 flour tortillas (6-inch)
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    NutritionView More

    740Calories
    Sodium62% DV1490mg
    Fat58% DV38g
    Protein43% DV22g
    Carbs26% DV77g
    Fiber24% DV6g
    Calories740Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol45mg15%
    Sodium1490mg62%
    Potassium410mg12%
    Protein22g43%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate77g26%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A30%
    Vitamin C15%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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