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Rich and Creamy Grits with Shrimp in Red Eye Gravy
COOKING CHANNEL25Ingredients
55Minutes
980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups milk
- 3 cups chicken stock
- 2 tsp. kosher salt
- 3/4 tsp. freshly ground black pepper
- 1 1/2 cups quick cooking grits
- 4 Tbsp. unsalted butter
- 1/4 cup Asiago cheese (shredded)
- 1/4 cup heavy cream
- 4 strips smoked bacon (cut cross-wise into thin strips)
- 6 fresh thyme (branches)
- 1 cup diced yellow onion (finely)
- 1 cup green bell pepper (finely diced)
- kosher salt
- freshly ground black pepper
- 2 Tbsp. unsalted butter
- 1 cup sliced mushrooms
- 3 cloves garlic (finely minced)
- 1 medium tomato (seeded and diced)
- 1/2 cup coffee (cold black)
- 1 cup chicken broth
- 1 tsp. hot pepper sauce
- 1/4 cup Madeira wine (or sherry or brandy)
- 2 tsp. cornstarch
- 1 lb. shrimp (large 16-20 count uncooked, peeled)
- grits (Creamy, for serving)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium2090mg87% |
| Potassium1320mg38% |
| Protein50g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber7g28% |
| Sugars20g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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