Rich Sicilian Caponata and Gnocchi Recipe | Yummly
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Rich Sicilian Caponata and Gnocchi

ONE GREEN PLANET
14Ingredients
65Minutes
510Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 2/3 pounds potatoes
  • 2.13 ounces potato starch
  • 2.13 ounces corn flour
  • potato starch flour (plus extra, for rolling)
  • olive oil
  • 2 eggplants (large)
  • 1 teaspoon dried oregano
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon black pepper (fresh)
  • 1.5 ounces fresh flat leaf parsley
  • 2 tablespoons capers (salted, rinsed, soaked and drained)
  • 3.5 ounces green olives (stones removed and roughly chopped)
  • 3 tablespoons cider vinegar
  • 13.5 ounces passata
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    NutritionView More

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    510Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories510Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium1230mg51%
    Potassium2560mg73%
    Protein13g25%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber19g76%
    Sugars14g28%
    Vitamin A30%
    Vitamin C150%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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