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Rice Krispie Treat Gluten Free Chocolate Chip Cookies
GLUTEN-FREE ON A SHOESTRING12Ingredients
22Minutes
420Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups all purpose gluten free flour (I used Better Batter, but any of my preferred blends should work fine)
- 1 tsp. xanthan gum (omit if your blend already contains it)
- 1 tsp. baking soda
- 1/2 tsp. kosher salt
- 1/2 cup granulated sugar
- 3/4 cup light brown sugar (packed)
- 10 Tbsp. unsalted butter (at room temperature)
- 2 eggs (120 g, weighed out of shell at room temperature, beaten)
- 1 Tbsp. pure vanilla extract
- 1 cup miniature marshmallows (Kraft Jet-Puffed and Campfire brands are gluten free in the U.S.)
- 4 oz. semi sweet chocolate chips
- 1 1/2 cups gluten (free crisp rice cereal, Kellogg’s Gluten Free Rice Krispies and Erewhon brand Crisp Brown Rice cereal are gluten free)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium290mg12% |
| Potassium110mg3% |
| Protein21g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber1g4% |
| Sugars41g |
| Vitamin A8% |
| Vitamin C |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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