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Ingredients
US|METRIC
2 SERVINGS
- 150 grams brown rice (/5½oz short grain)
- 5 cms fresh root ginger (/2in piece, peeled)
- 4 radishes (cut into quarters or eighths lengthways, depending on their size.)
- 1 1/2 Tbsp. tamari sauce
- 1 tsp. apple cider vinegar (cloudy)
- 4 Tbsp. seeds (mixed, such as pumpkin, sunflower, sesame)
- 4 Tbsp. fresh coriander (chopped)
- 1 avocado (small ripe)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium770mg32% |
| Potassium840mg24% |
| Protein13g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber12g48% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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