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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork ribs (cut into small pieces)
- 1/3 tsp. salt
- 1/4 tsp. white pepper
- 1/4 tsp. dark soy sauce
- 2 Tbsp. oil
- 8 dried shiitake mushrooms (washed, soaked, drained, and cut in half, see note!)
- 3 slices ginger (chopped)
- 5 cloves garlic (chopped)
- 1/2 tsp. sugar
- 1/2 cup carrots (diced)
- 2 tsp. light soy sauce
- 1/2 cup water
- 2 cups rice (uncooked)
- water (use the amount appropriate to the type of rice you’re using and your rice cooker’s instructions)
- 1 tsp. salt
- 1/4 cup peas (fresh or frozen)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1060mg44% |
| Potassium400mg11% |
| Protein20g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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