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Ingredients
US|METRIC
6 SERVINGS
- 50 grams unsalted butter (chopped)
- 3 Granny Smith apples (small, peeled, cored and chopped into 3cm pieces)
- 700 grams rhubarb (trimmed and chopped into 3cm pieces)
- 200 grams frozen raspberries
- 1 cup raw sugar (plus extra, for sprinkling)
- 2 tsp. grated lemon rind (finely)
- 1 1/2 Tbsp. lemon juice
- 1 tsp. vanilla bean paste
- all purpose flour (1⅔ cups, 250g plain)
- 1/4 tsp. baking powder
- 1 tsp. ground ginger
- 2 Tbsp. caster (superfine sugar)
- 180 grams unsalted butter (cold, chopped)
- 1/4 cup water (chilled)
- 1 tsp. vanilla bean paste
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium35mg1% |
| Potassium510mg15% |
| Protein2g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber7g28% |
| Sugars31g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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