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Ingredients
US|METRIC
4 SERVINGS
- 4 sticks rhubarb (lovely Tracey's, just pop round... she'll happily let you pick some...)
- 3 sugar (tablspoons of)
- 3 Tbsp. plum jam (homemade)
- 1 honey (table spoon of)
- 8 oz. plain flour (you could use wholemeal)
- 3 oz. butter
- 4 oz. brown sugar
- 1 bag mixed nuts (optional roughly chopped up using a handheld whizzer)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium135mg6% |
| Potassium120mg3% |
| Protein6g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber2g8% |
| Sugars41g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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