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Ingredients
US|METRIC
4 SERVINGS
- 2 cups whole wheat flour
- 1 cup butter (or vegan substitute)
- 1/4 cup white sugar
- 2 Tbsp. orange juice
- 2 Tbsp. beetroot powder (optional {See Recipe Notes})
- 1/2 tsp. ginger powder
- 1/2 tsp. orange rind (grated)
- 4 cups rhubarb (chopped)
- 2 Tbsp. orange juice
- 1/2 cup white sugar
- 1/2 tsp. ginger powder
- 1 Tbsp. cornstarch
- 1 1/2 tsp. beetroot powder (optional {See Recipe Notes})
- coconut cream (whipped)
- coffee cream (vegan, replacement)
- plain soy yogurt
- cream (nice)
- whipped cream
- fat
- plain Greek yogurt
- vanilla ice cream
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